When the chill in the air calls for something warm and soothing, few dishes answer the craving quite like a bowl of hearty soup. Among the many offerings that promise comfort and flavor, Panera’s Chicken & Wild Rice Soup stands out as a beloved favorite. this delicious blend of tender chicken, wholesome wild rice, and a medley of fresh vegetables, all simmered in a creamy, savory broth, invites you to experience a comforting embrace in every spoonful. Join us as we explore what makes Panera’s Chicken & Wild Rice Soup not just a meal, but a cozy retreat from the hustle and bustle of everyday life.
Discover the comfort of Panera’s Chicken & Wild Rice Soup through it’s perfect harmony of tender, shredded chicken and the delightful nuttiness of wild rice. This soul-soothing bowl has a long-standing reputation for combining creamy, savory broth with fresh, wholesome ingredients, creating a soup experience that feels like a warm embrace on any day.
Prep and Cook Time
- Readiness: 15 minutes
- Cooking: 40 minutes
- Total time: 55 minutes
Yield
Serves 6 generous bowls
Difficulty Level
Easy to Medium – approachable for home cooks seeking a comforting classic
Ingredients
- 2 cups cooked shredded chicken (rotisserie works great)
- 1 cup wild rice,rinsed and drained
- 4 cups low-sodium chicken broth
- 2 cups water
- 1 cup heavy cream
- 1 medium yellow onion,finely chopped
- 2 cloves garlic,minced
- 2 stalks celery,diced
- 1 large carrot,peeled and diced
- 3 tbsp unsalted butter
- 3 tbsp all-purpose flour
- 1 tsp dried thyme
- 1/2 tsp dried rosemary
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Start the base: In a large pot,melt the butter over medium heat. Add the onion, celery, and carrot, sautéing until softened and fragrant-about 5 to 7 minutes. Stir occasionally to avoid browning too quickly.
- Garlic goes in: Add the minced garlic and cook for another 30 seconds until aromatic.
- Make the roux: Sprinkle in the flour and whisk constantly, allowing it to cook for 2 minutes. This step thickens the soup beautifully without lumps.
- Build flavour: Slowly pour in the chicken broth and water, whisking continuously to blend the roux fully into the liquid.
- Simmer and season: Add the wild rice,thyme,rosemary,salt,and pepper. bring the mixture to a boil, then reduce heat to low and cover. Let it simmer gently for 35-40 minutes, or until the wild rice is tender and slightly chewy.
- Incorporate the chicken: stir in the shredded chicken and heavy cream. Heat through for 5 minutes on low, ensuring the soup is creamy and rich without boiling.
- Final taste and adjust: Taste your soup and adjust seasoning with additional salt and pepper as desired.
- Serve piping hot: Ladle into bowls and garnish with chopped fresh parsley for a burst of colour and freshness.
Chef’s Notes and Tips for Success
- For an extra depth of flavor, lightly toast the wild rice in a dry pan for 2 minutes before adding it to the pot.
- If you prefer a lighter version, substitute half-and-half or whole milk for the heavy cream, but beware it will be less rich.
- Make-ahead friendly: this soup tastes even better the next day,as the flavors meld beautifully overnight in the fridge.
- Use low-sodium broth to control saltiness, especially if using rotisserie chicken, which can add additional seasoning.
- For gluten-free variation, replace all-purpose flour with a gluten-free flour blend or cornstarch slurry.
- Pro tip: gently reheat leftovers over low flame,adding a splash of broth or water to maintain creamy consistency.
Serving Suggestions
Serve your homemade chicken and wild rice soup in rustic bowls accompanied by a slice of warm, crusty baguette or buttery garlic bread. A side salad dressed lightly with lemon vinaigrette cuts through the creaminess and complements the nuttiness of the wild rice. For an elegant touch, sprinkle crispy fried shallots or cracked black pepper atop your bowl before serving. This soup also pairs wonderfully with a chilled glass of Chardonnay or a light, citrusy white wine to elevate the dining experience.

| Nutrient | Per Serving |
|---|---|
| Calories | 310 kcal |
| Protein | 24 g |
| Carbohydrates | 28 g |
| Fat | 12 g |
For more wholesome soup inspiration, check out our Hearty Homemade Soups collection. Also, explore the health benefits of wild rice at Healthline.
Q&A
Q&A: Discover the Comfort of Panera’s Chicken & Wild rice Soup
Q1: What makes Panera’s Chicken & Wild Rice Soup stand out from other soups?
A1: Panera’s Chicken & Wild Rice Soup is a masterful blend of tender chicken, earthy wild rice, and fresh vegetables simmered in a creamy, flavorful broth. What sets it apart is its perfect balance of hearty texture and comforting warmth-each spoonful feels like a cozy hug on a chilly day.
Q2: Is this soup made with real, wholesome ingredients?
A2: Absolutely! Panera prides itself on using high-quality, natural ingredients with no artificial flavors or preservatives. The soup features hand-pulled chicken, wild rice, carrots, celery, and onions, creating an authentic and nutritious meal that tastes homemade.
Q3: How does the wild rice contribute to the overall experience?
A3: Wild rice adds a delightful nutty flavor and a chewy texture that contrasts beautifully with the creamy broth and tender chicken. It’s not only delicious but also adds a dose of whole grain goodness, making the soup both tasty and nourishing.
Q4: Is Panera’s Chicken & Wild Rice Soup suitable for a quick meal?
A4: Definitely. This soup is designed to be both satisfying and convenient. Whether you’re grabbing a quick lunch or warming up during a busy day,it’s a wholesome option that’s ready to provide comfort without the wait.
Q5: Can this soup be paired with other Panera menu items?
A5: Yes! Pairing this soup with a fresh baguette or one of Panera’s signature sandwiches creates a well-rounded, flavorful meal. It’s also a great starter if you’re looking for lighter fare before diving into a bigger entrée.Q6: Is the Chicken & Wild Rice Soup available year-round?
A6: While availability can vary by location, Panera often offers this soup all year as a favorite comfort food choice.It’s especially popular in the cooler months when a warm bowl really hits the spot.
Q7: How does this soup fit into Panera’s commitment to wholesome eating?
A7: panera’s Chicken & Wild Rice Soup embodies their promise of “clean” food-made without artificial ingredients and crafted to nourish body and soul.It’s a perfect exmaple of how comfort food can be fresh, flavorful, and mindful of quality ingredients.
Discovering Panera’s Chicken & Wild Rice Soup means embracing a bowl of warmth,texture,and wholesome goodness-one bite at a time.
Insights and Conclusions
As the warmth of each spoonful settles in, Panera’s Chicken & Wild Rice Soup reveals itself not just as a meal, but as a comforting experience-a perfect harmony of tender chicken, wholesome wild rice, and a savory broth crafted to soothe both body and soul. Whether you’re seeking a cozy lunch on a crisp afternoon or a nourishing companion to your day, this soup invites you to rediscover comfort in every bite. So next time hunger calls, let Panera’s thoughtful blend of flavors remind you that true comfort frequently enough comes served in a bowl.
